Our Serrano Parmesan sourdough loaf brings a savory twist to classic sourdough. Made with organic flour, this bread is infused with the rich, nutty flavors of aged Parmesan and the subtle heat of Serrano peppers. The slow fermentation process enhances the complexity of flavors, resulting in a golden, crisp crust and a flavorful, airy crumb. Perfect on its own, toasted, or paired with your favorite meals, this loaf offers a delicious balance of spice and umami in every bite.